I would not turn the thermostat to off. You are actually indirectly adjusting the freezer temp so the frozen food in the freezer will thaw over time. Better to set it at 1. Also do not expect to see an immediate result. All the food in the freezer must rise to the new higher temp, so give it at least 24 hours.
As Woodchuck said you may have a control to limit the amount of cold air going into the fridge section. Some units have it, some do not.
If the fridge operated correctly in the past check to see if items in the fridge are blocking the air circulation. |